Guam Community College is inviting local vendors and food trucks to participate in its inaugural 'Guam Community Christmas Bazaar' taking place on Friday, Nov. 24, from 12 p.m. to 6 p.m., and on Saturday, Nov. 25, from 8 a.m. to 3 p.m. The event will be held in GCC's new Multipurpose Auditorium.
Proceeds from vendor entrance fees will support GCC student scholarships. To ensure each vendor has a unique opportunity, participation will be limited to one vendor per brand per day (e.g., Scentsy, Tupperware, etc.), on a first-come, first-served basis. Vendors may participate on both days, and there are 30 tables available for vendors.
Vendor spaces measure 6 feet by 9 feet and are priced at $35 for one day or $50 for both Friday and Saturday, including one 6-foot table and two chairs. An additional table can be added for $10 per day.
Food truck vending fees are $50 per day, with each vendor allocated a 10-foot by 10-foot space. Limited to five food truck vendors per day.
Interested vendors can contact trina.sanagustin@guamcc.edu or call (671) 735-5516 ext. 5405. Vendors must provide a business license, and food truck vendors should supply proof of insurance, Department of Public Health sanitary permit, business license, and a complete menu.
To secure reservations, payments must be made by 5 p.m. on Monday, Nov. 20.