Food Truck Startup Costs: A Breakdown

While a food truck can be a fantastic way to enter the culinary world, understanding the initial investment is crucial. This article breaks down the estimated costs associated with starting a food truck business.

Here's a breakdown of the typical costs involved in starting a food truck business:

CostEstimated Price Range
Truck($15,000 - $75,000)
Permits and Licenses($1,000 - $5,000)
Insurance($1,000 - $3,000)
Kitchen Equipment($5,000 - $15,000)
Inventory($1,000 - $5,000)
Initial Supplies($500 - $2,000)
Marketing($500 - $2,000)

Post a Comment

Previous Post Next Post